If you’ve ever wondered what happens when the comforting goodness of porridge meets the irresistible allure of Biscoff biscuits, you’re about to find out. This recipe is all about turning your breakfast into a sweet, indulgent treat, that’s perfect for special occasions, lazy weekends or any day when you need a moment of calm!
What you’ll need (serves 2):
1 x Scoop chocolate protein powder
1tsp Baking powder
1tsp Cacao powder
200ml Plant-based milk
A drizzle of maple
1tsp Biscoff drizzled into the batter
Simply add all your ingredients into a blender and give them a whizz before putting them into an oven-proof dish and baking for 10-12 minutes.
Remove from the oven, top with your favoruite toppings, and enjoy!