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Blueberry & Banana Funfetti Birthday Pancakes

We’re not done with the birthday recipes just yet! To continue the celebrations, we’re sharing with you these funfetti oat pancakes, made with our Blueberry & Banana porridge  - the perfect way to start a celebratory day! 

Blueberry & Banana Pancakes

What You'll Need

  • 100g The Great British Porridge Co Blueberry & Banana Oats (blended)
  • 25 g Coconut sugar 
  • 2 tsp Baking powder 
  • Pinch of salt
  • Rainbow sprinkles 
  • 80ml Plant-based milk 
  • 2 Eggs
  • 1 tsp Vanilla extract 
  • 2 tbsp Oil


  • In a large bowl, mix together the oats, baking powder, coconut sugar salt and sprinkles. 
  • In another bowl, whisk together the milk, eggs, vanilla extract and oil. 
  • Mix together the wet and the dry ingredients, stirring until well combined - be careful here not to over mix.
  • Heat a small pan over medium heat and lightly grease with cooking spray. 
  • Dollop the pancakes into the preheated skillet when heated. Once it starts to bubble on top, flip over and cook on the other side. 
  • Repeat until all the pancakes have been made. Then decorate with additional sprinkles (and a scoop of celebratory ice cream) and enjoy!
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