The ideal breakfast for on the go - you can prep these delicious muffins on a Sunday afternoon and have a tasty breakfast ready and waiting for you the following week!
200ml Almond milk
2 Mashed bananas
1tsp Baking powder
1/2tsp Baking soda
1tsp Vanilla essence
A handful of chopped dark chocolate
A handful of chopped nuts
5 Strawberries cut up
- Start by mixing together the mashed banana and vanilla extract.
- Then add the remaining ingredients into a bowl and combine them together.
- Add into cupcake cases and bake in the oven for around 25-30 minutes at 180.